Frog Vomit Made in 1 Minute with 250g Woodruff Syrup
Hey, foodies,
Today we’re diving into the world of a recipe that not only attracts attention with its name, but also impresses with its taste: Frog Vomit!
Don’t worry, behind this quirky name lies an incredibly delicious drink that will make any party a highlight.
Grab your blenders and let’s get started!
Ingredients
1 liter
220g buttermilk
220g heavy cream
250g woodruff syrup
220g white rum
1 tbsp vanilla sugar (or 1 sachet)
Preparation
Here’s how it’s done
Also try: Unbeatable Apple Cake with 1 packet of Vanilla Pudding in 15 Minutes
1. Simply add all ingredients to the mixing bowl and mix for 1 minute.
Then pour into two 0.5 or 0.7 liter bottles and refrigerate. Shake well again before drinking, if necessary.
Enjoy!
Frog Vomit Made in 1 Minute with 250g Woodruff Syrup
Ingredients
- 1 liter
- 220 g buttermilk
- 220 g heavy cream
- 250 g woodruff syrup
- 220 g white rum
- 1 tbsp vanilla sugar or 1 sachet
Instructions
- Here's how it's done
- Also try: Unbeatable Apple Cake with 1 packet of Vanilla Pudding in 15 Minutes
- Simply add all ingredients to the mixing bowl and mix for 1 minute.
- Then pour into two 0.5 or 0.7 liter bottles and refrigerate. Shake well again before drinking, if necessary.
